Facility Name
|
Inspection
Date
|
Violation(s)
|
Inspection
Comments
|
MCMANUS'
4103 CENTER ST
LYONS FALLS
|
04/05/2016
|
Item 11C- Food contact
surfaces not washed, rinsed
and sanitized after each
use and following any time
of operations when
contamination may have
occurred;
Item 11D- Non food contact
surfaces of equipment not
clean;
Item 15A- Floors, walls,
ceilings, not smooth,
properly constructed, in
disrepair, dirty surfaces;
Item 15B- Lighting and
ventilation inadequate,
fixtures not shielded, dirty
ventilation hoods, ductwork,
filters, exhaust fans;
|
indirect drain installed under
three bay sink. plans on
Purchasing new stove and
dishwasher. all cold holding
temperatures evaluated
acceptable- walkin cooler @
36F.
|
RIVER VALLEY INN
6670 BURDICKS
CROSSING ROAD,
LYONS FALLS
|
04/05/2016
|
Item 8A- Food not protected
during storage, preparation,
display, transportation and
service, from potential
sources of contamination
(e.g., food uncovered,
mislabeled, stored on floor,
missing or inadequate
sneeze guards, food
containers double stacked);
Item 8D- Single service
items reused, improperly
stored, dispensed, not used
when required;
Item 10A- Food (ice)
contact surfaces are
improperly designed,
constructed, installed,
located (cracks, open
seams, pitted surfaces, tin
cans reused, uncleanable
or corroded food contact
surfaces);
Item 10B- Non-food contact
surfaces and equipment are
improperly designed,
constructed, installed,
maintained (equipment not
readily accessible for
cleaning, surface not
smooth finish);
Item 11D- Non food contact
surfaces of equipment not
clean;
Item 12E- Handwashing
facilities inaccessible,
improperly located, dirty, in
disrepair, improper fixtures,
soap, and single service
towels or hand drying
devices missing;
Item 14B- Effective
measures not used to
control entrance (rodent-,
insect-proof contruction).
Harborage areas available
for rodents, insects and
other vermin;
Item 15A- Floors, walls,
ceilings, not smooth,
properly constructed, in
disrepair, dirty surfaces;
Item 15B- Lighting and
ventilation inadequate,
fixtures not shielded, dirty
ventilation hoods, ductwork,
filters, exhaust fans;
|
all cold holding temperatures
evaluated acceptable- sliced
tomatoes @ 41F in prep
unit. sauce in Snapple refrig
unit @ 40F. shellfish not
recently purchased.
|
McManus' SOFA Prep
Site
4103 CENTER ST,
LYONS FALLS
|
04/05/2016
|
No violations found.
|
menu: cream of broccoli
soup@ 199F corn @ 205F
Tuna fish sandwich @. 45F
apple crisp @ 178F serving
10.
|
HARRISVILLE
CENTRAL SCHOOL
14371 PIRATE LN,
HARRISVILLE
|
04/12/2016
|
Item 15A- Floors, walls,
ceilings, not smooth,
properly constructed, in
disrepair, dirty surfaces;
Item 15B- Lighting and
ventilation inadequate,
fixtures not shielded, dirty
ventilation hoods, ductwork,
filters, exhaust fans;
Item 16- Miscellaneous,
Economic Violation,
Choking Poster, Training.;
|
all refrigeration and hot
holding temperatures tested
acceptable. ham in walkin
45F, ham croissants 180F,
chicken vegetable soup
185F. septic system viewed
no visual signs of failure.
Staff stated kitchen
renovation to be done 2017
during summer. Majority of
equipment to be replaced.
Stated refrigerated salad
unit to be installed on line.
Stated some equipment is to
be moved to different
locations in kitchen. Advised
to submit cut sheets and
plan lay out to DOH for
review.
|
MONTAGUE INN
6765 SEARS POND
ROAD, LOWVILLE
|
04/13/2016
|
Item 1H- Critical Violation
[RED] Food from
unapproved source,
spoiled, adulterated on
premises.;
Item 2C- Critical Violation
[RED] Cooked or prepared
foods are subject to
cross-contamination from
raw foods.;
Item 8A- Food not protected
during storage, preparation,
display, transportation and
service, from potential
sources of contamination
(e.g., food uncovered,
mislabeled, stored on floor,
missing or inadequate
sneeze guards, food
containers double stacked);
Item 8E- Accurate
thermometers not available
or used to evaluate
refrigerated or heated
storage temperatures;
Item 11C- Food contact
surfaces not washed, rinsed
and sanitized after each
use and following any time
of operations when
contamination may have
occurred;
Item 15B- Lighting and
ventilation inadequate,
fixtures not shielded, dirty
ventilation hoods, ductwork,
filters, exhaust fans;
|
facility clean in general.
operator said the facility will
be completely cleaned after
the snirt run this weekend.
one of the busiest days of
the year for them. operater
asked about a bar outside
and I informed him that it
would need a 3 bay sink and
hand wash station. hot and
cold running water.
refrigeration was workin well
prep unit on wall 39 F
peppers, coca cola cooler in
kitchen 40 F ranch. stand up
stainless cooler margarine
40F and walkin prime rib 39
F. leach field looks to have
no failure.
|
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